Make the world a better place one cake at a time.ħ3. It doesn’t matter if you win or lose, it’s how you bake the cake.Ħ5. Baking is my super power and my apron is my cape.ĥ9. My policy on cake is pro-having it and pro-eating it.ĥ5. She just had to put on her prettiest apron and bake it.ĥ2. She discovered she could have her cake and eat it too. A balanced diet is a slice of cake in each hand.ĥ0. Nothing says home like the smell of baking.Ĥ9. You can’t be sad when you’re eating a slice of cake.Ĥ4. I bake because punching people is frowned upon.Ĥ2. Sometimes you just need to eat some cake.ģ9. Technically, if you don’t cut the cake and just eat the whole thing with a fork, you are still only eating one piece.ģ8. The more you weigh the harder you are to kidnap. All I really want to do all day is just eat cake.ģ5. I want to have a nice body but not as much as I want cake.ģ0. Cake is for life, not just for birthdays.Ģ9. Some things can be solved with laughter, but other things need cake.Ģ8. I am pretty sure that chocolate tastes as good as skinny feels.Ģ5. A birthday can never have too much cake.Ģ1. If eating cake is wrong, I don’t want to be right.Ģ0. Some things are just wonderful.like friendship and chocolate cake.ġ9. When life goes crazy, eat a slice of cake.ġ8. There’s nothing a slice of cake can’t solve!ġ5. Romance is the icing but love is the cake.ġ4. Happiness is knowing there’s a cake in the oven.ġ2. You can’t buy happiness, but you can buy cake and that’s kind of the same thing.ġ0. If it’s got a candle stuck in it, the calories don’t count. Birthdays are nature’s way of telling you to eat more cake.ĥ. I wanted to create a post filled to overflowing with shareable quotes that cake bakers would enjoy.Īnd so, without further ado: 101 Fun Cake Quotes and Sayingsįeel free to share the attached photos. Many have ended up on t-shirts or dish towels. Over the years, I’ve stumbled across a ton of cake-themed sayings and quotes. And there will be many, many more cake posts in the future. I posted instructions for How to Doctor a Boxed Cake Mix and even shared my thoughts on my favorite cake-baking tools.Ĭlearly, I’m a cake fanatic. I’ve spent a lot of time coming up with cake recipes–everything from my Ultimate Chocolate Cake to my delicious Italian Cream Cake. I’ve devoted an entire section of my blog to the yummy stuff. If you’ve been following my blog for any length of time, you know I love cake. Whether you’re a novice in the kitchen or you’ve been baking cakes for years, you’re sure to find something in this post to inspire you to keep baking those cakes you love. You don’t have to be a professional cake baker to enjoy these sweet cake sayings. If so, you’re definitely going to enjoy these great cake quotes. And, if you’re like I am, you love spending time in the kitchen. But I promise you one thing.every one will make you hungry for cake!Ĭake is my passion. Many of these cake sayings should make you laugh or smile. I think this method works for a specific type of cake - like a brown sugar cake where you want a shiny, slightly caramelized exterior and nothing else as garnish.In this exciting post I’m going to give you 101 Fun Cake Quotes for Bakers. I had to tap the pan a few times on the counter while rolling and tilting it in some creative angles to make sure I got the sides and the center tube covered. Coating the pan evenly with sugar was also a little tricky. The additional sugar also gave the cake a sweeter taste. A slice of warm cake had a little crunch, while the completely cooled cake had a caramelized sugar crack. The sugar gave the cake a beautiful sheen, but did change the texture. (For those without a kitchen torch, you could stick the cake back in the warm oven for a minute or two to melt the sugar.) The cake still tore in a few spots, but not completely - more like flaps of cake that fell back into their spot. After a few taps, I had to use my kitchen torch to reheat the pan and melt the sugar to encourage the cake to release. Even in that short amount of time the cake got a little stuck. Results: Knowing the sugar would caramelize and possibly stick to the pan if I let the cake cool too long, I released the cake only a minute after it came out of the oven.
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